Traditional, Foods, Plants & Herbs (LSCI 203)

Term: 2022-2023 Academic Year - Fall Semester

Faculty

Darrell A. Red CloudShow MyInfo popup for Darrell A. Red Cloud

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Schedule

Tue, 1:00 PM - 4:00 PM (8/29/2022 - 12/14/2022) Location: LC

Description

This course explores over thirty different herbs and plants that were used traditionally by Lakota households for general health and healing purposes. Students will do local field studies and will be required to gather and identify the different plants and learn the importance of them according to cultural beliefs, tradition and song.
Prerequisites: NONE
3 credits